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Ingrid has just had her first article published in the Isthmus in Madison. You can read the article here: Waffle Sunday

Susan Troller has a writeup on us in the "77 Square" edition of "The Capital Times." It's inside the 7/3 edition of the Wisconsin State Journal, or you can also find it on the web at madison.com. What an awesome article!  Thanks so much for the kind words, Ms. Troller, we can't thank you enough. 
Ingrid and I love what we do, or as a famous quote says, "Find a job you love and you'll never work a day in your life."  Even Clark and Petra look forward to getting up @ 5:30 in the morning on Saturday's to "go to market!"

Katjusa Cisar writes the following in the May 29th, 2008 issue of "The Onion:" [Cisar, Katjusa. "Food: Wheeled satisfaction" The Onion 29 May 2008: 31. ] Ingrid's Lunchbox has been around for years, but recently got a nod from Bon Appetit magazine as the best street food in the country. Ingrid Rockwell grew up on a dairy farm and has been cooking since she could get a work permit. She's scaled back her cart for the time being to Saturdays on the the square, where you can get steel-cut oatmeal, meatless balls in a creamy dill sauce, or a rhubarb crisp crêpe, among other dishes. Thanks much, Ms. Cisar. The Onion has always had a special place in our hearts, and to have mention means the world to us.